Sweet Miso

Sweet Miso

Ready in 10 min

Serves 2


  • 14g Miso Crystals (~ 0.5 oz)
  • ½  cup (4oz) unsalted butter of choice*
  • 0.5 oz each strawberry and apple crystals


  1. In a pan, gently melt butter over low heat.
  2. Stir in miso crystals. Divide in half.
  3. Mix strawberry crystals into one half and apple crystals into the other.
  4. Serve on a warm English muffin. Goes great with green tea!


* We are using vegan butter for this recipe. Please be aware of the ingredients listed if using butter replacement. 

Notes: I think this would be great as an ice cream!

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